- Published on Wednesday, 27 September 2017 11:05
- Written by Saigoneer.
From the organizer: Let 07 culinary masters from all over the world guide you through the beautiful feast of “Saigon Gastronomy Week” hosted by Le Méridien Saigon this early October.
The program is a culinary journey inclusive of daily cooking classes alternatively hosted by the chefs themselves, lunches, dinners, a weekend brunch, Chef Battle Night and Chic Dinner. Most of the activities will be happening in Bamboo Chic Restaurant located on 9th floor with panoramic view of Saigon River and Ho Chi Minh City.
One of the main highlights of the series is Chefs Battle Night on Friday, 06th October 2017 at Le Méridien Ballroom where three pairs of chef will create their own recipe of main course from a secret ingredient selected by Le Méridien Saigon’s Executive Chef, Frederic Meynard. The participants will be able to enjoy extraordinary four-course set menu and watch these masters perform their skills live on stages.
Within six days from 3rd October to 8th October 2017, culinary lovers will have the chances to experience the finest taste of high-end cuisine prepared by Michelin Star and Celebrity Chefs.
Price: VND2,500,000++ per person (including pairing wine)
Time: Friday, 6th October 2017, from 18:00 to 22:00
Location: Le Méridien Ballroom
For more information and reservation, please visit: lemeridiensaigon.com/saigongastronomyweek
Friday, 6 October
6:00pm – 10:00pm
Le Meridien | 3C Ton Duc Thang, D1, Ho Chi Minh City